Fermentation Facilities Possible Pandemic Action Plan Bacterial contamination is a common problem that fermentation facilities face. These facilities can include breweries, wineries, pharmaceutical companies, and dairy plants, and they all know that the effects of contamination are very real and very costly. Bacterial contamination, or microbial contamination, is the “non-intended or accidental introduction of microbes […]
Our technology is much more effective than air filters as it actually kills airborne pathogens through a patented process of high-heat compression. SteriSpace™ can be utilized in hospitals, waiting rooms, isolation rooms, NICUs, public transportation, and any enclosed facility where airborne viruses are a concern.