Menu
Menu
Menu
Menu
Menu
Bacterial contamination is a common problem that fermentation facilities face. These facilities can include breweries, wineries, pharmaceutical companies, and dairy plants, and they all know that the effects of contamination are very real and very costly.
Here at SteriSpace™ we do not know how to expedite vaccine development or stop travelers, but we do know how to kill viruses in the air we breathe. Clean air is our expertise. Our technology is one of the only technologies that can actually kill pathogens, rather than just filtering them.
Patients with a suspected infection of a highly contagious infectious disease can be placed in isolation or be quarantined in a room where negative pressure is maintained
